Caribbean Iguana Stew | 台北市立動物園資訊網

2020年1月19日—CaribbeanIguanaStew·2poundsiguanameat,orsubstitutetunaorduck,slicedinlargechunks·Juiceof1lime·3cupswater·1cupcoconut ...

The Caribbean islands are home to a large populations of iguanas, so they naturally have found their way onto dinner tables. Iguana stew is one of more common Caribbean dishes.

If you don’t live in the Caribbean, it‘ll be difficult to find iguana at your local supermarket. You can substitute it with either fresh tuna or duck as they have similar taste and texture. Iguana meat tastes quite similar to roasted duck. It’s rich and full of flavor.

2 pounds iguana meat, or substitute tuna or duck, sliced in large chunks

Juice of 1 lime

3 cups water

1 cup coconut milk